About Me
Hello and welcome! I'm delighted you're considering Culinary Analytics Consultation for your operational and business management needs in the food and beverage industry.
With over 20 years of experience in operations leadership and business management, I bring a wealth of expertise to the table. My journey began in the corporate world, where I honed my skills in data analysis, team leadership, and strategic planning. Since then, I've made it my mission to apply these core principles to the culinary sector, offering solutions that are not only efficient but also deliciously innovative.
Why Culinary Analytics?
Having a deep-rooted passion for both numbers and flavors, I found myself drawn to the culinary arts, where both these worlds intersect seamlessly. Through Culinary Analytics Consultation, I bring rigorous quantitative techniques to an industry that's driven by creativity and intuition. It's where data meets dough, spreadsheets meet spices, and numbers meet nutmeg!
My Approach
I adopt a multi-disciplinary approach, borrowing methods from data science, business analysis, and financial planning to offer tailored strategies for restaurants, food service companies, and culinary startups. My goal is to help you streamline operations, reduce costs, enhance customer satisfaction, and ultimately, maximize profits.
Interests
When I'm not crunching numbers or crafting business models, you'll find me digging into books on economic history, sociology, and psychology. Understanding human behavior is a lifelong fascination of mine and plays an essential role in creating customer experiences that are not just gratifying but memorable.
Thank you for visiting, and I look forward to collaborating with you to create palatable success stories. Cheers to a fruitful partnership!
Best regards,
Jerry Brown
I bring rigorous quantitative techniques to an industry that's driven by creativity and intuition. It's where data meets dough, spreadsheets meet spices, and numbers meet nutmeg!
— Jerry Brown, Founder